Often times we purchase unusual ingredients for a specific recipe and either never use it again or it expires before we get the opportunity. Rarely, do I notice and make the suggested recipe on the package of the ingredient. This is a reminder that there are a plethora of recipes available around us at any given moment. A cookbook is a staple in most kitchens, but for anyone who purchases pre-made, packaged, or processed foods probably has a kitchens worth of recipes at their fingertips.
This March we will select some of the more unusual packaged recipes and discover what we have been missing all these years. There are some ingredients we have been meaning to use for a while now that have inspirational recipes pasted on the back of the bottle. There are others we are very curious to see if they are worth purchasing the product.
What do the manufactures suggest we do with their product? I am interested to see how this turns out. Wish me luck!
Food of the Month 